{"id":3867,"date":"2022-02-08T13:39:17","date_gmt":"2022-02-08T21:39:17","guid":{"rendered":"https:\/\/www.granvilleislandpublishing.com\/2point0\/?p=3867"},"modified":"2022-02-08T13:44:39","modified_gmt":"2022-02-08T21:44:39","slug":"kelp-for-food","status":"publish","type":"post","link":"https:\/\/granvilleislandpublishing.com\/2point0\/kelp-for-food\/","title":{"rendered":"Kelp for food, and local food security"},"content":{"rendered":"<p><strong>Along with highlighting the need for local food security&#8230;<\/strong><\/p>\n<p>this Toronto Star <a href=\"https:\/\/www.thestar.com\/news\/canada\/2022\/02\/08\/seafood-company-strives-to-highlight-a-local-food-economy.html\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #0000ff;\">article<\/span><\/a> about an\u00a0Indigenous-led company (Naas Foods) that produces organic kelp products in Tofino, BC it also makes mention of one of our authors, <strong>Louis Druehl<\/strong>, the first commercial seaweed operator in North America.<\/p>\n<p>Learn more about Naas Foods <a href=\"https:\/\/naasfoods.com\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #0000ff;\">here<\/span><\/a><\/p>\n<p>Learn more about Louis Druehl on his website <span style=\"color: #0000ff;\">here.<\/span>\u00a0You can purchase a copy of Louis book via <a href=\"https:\/\/www.chapters.indigo.ca\/en-ca\/books\/cedar-salmon-and-weed\/9781926991610-item.html?ikwid=druehl&amp;ikwsec=Home&amp;ikwidx=2#algoliaQueryId=0d34979a8d942aee324ea8b0da6310c9\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #0000ff;\">Chapters-Indigo<\/span><\/a>, <a href=\"https:\/\/www.amazon.ca\/Cedar-Salmon-Weed-Louis-Druehl\/dp\/1926991613\/ref=sr_1_1?crid=GQ33K1JTZ8E9&amp;keywords=9781926991610&amp;qid=1644356313&amp;s=books&amp;sprefix=9781926991610%2Cstripbooks%2C102&amp;sr=1-1\" target=\"_blank\" rel=\"noopener\"><span style=\"color: #0000ff;\">Amazon.ca<\/span><\/a>, or through your local bookstore.<\/p>\n<p><a href=\"https:\/\/cedarsalmonandweed.ca\/home-2\/author\/\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone wp-image-3869 size-medium\" src=\"https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.00.45-PM-300x185.jpg\" alt=\"\" width=\"300\" height=\"185\" srcset=\"https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.00.45-PM-300x185.jpg 300w, https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.00.45-PM-150x93.jpg 150w, https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.00.45-PM-200x124.jpg 200w, https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.00.45-PM.jpg 610w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/naasfoods.com\"><img decoding=\"async\" class=\"alignnone wp-image-3870 size-medium\" src=\"https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.42.22-PM-300x264.jpg\" alt=\"\" width=\"300\" height=\"264\" srcset=\"https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.42.22-PM-300x264.jpg 300w, https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.42.22-PM-150x132.jpg 150w, https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.42.22-PM-200x176.jpg 200w, https:\/\/granvilleislandpublishing.com\/2point0\/wp-content\/uploads\/2022\/02\/Screen-Shot-2022-02-08-at-1.42.22-PM.jpg 389w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Along with highlighting the need for local food security&#8230; this Toronto Star article about an\u00a0Indigenous-led company (Naas Foods) that produces organic kelp products in Tofino, BC it also makes mention of one of our authors, Louis Druehl, the first commercial seaweed operator in North America. Learn more about Naas Foods here Learn more about Louis Druehl on his website here.\u00a0You can purchase a copy of Louis book via Chapters-Indigo, Amazon.ca, or through your local bookstore. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-3867","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/posts\/3867","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/comments?post=3867"}],"version-history":[{"count":3,"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/posts\/3867\/revisions"}],"predecessor-version":[{"id":3872,"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/posts\/3867\/revisions\/3872"}],"wp:attachment":[{"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/media?parent=3867"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/categories?post=3867"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/granvilleislandpublishing.com\/2point0\/wp-json\/wp\/v2\/tags?post=3867"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}